Everything has to go fast. A lot of bread we know from the supermarket or bakery has to be made quickly. Because time is money and, of course, it can always be made faster.. by using unnecessary additives such as preservatives and emulsifiers.
We at SlooOW do not like fast. We like bread that tastes like real bread. Organic bread made with the best quality of organic ingredients. Bread that – as our name suggests – really gets the time to develop itself. Lots of time: more than 24 hours! More than a day to become the best and tastiest organic bread, baked on a stone oven floor, with a delicious crispy crust.